I made someone happy during the week-end. While Maxime is away, for three days in Vancouver, Mathieu had many games to play and ref. this w-end. So I knew exactly what treat to make for in between games. I saw the recipe for Mrs. Hockmeyer's Banana Bread on Simply Recipes and Cafe Fernando's blog. Since I had lot's of rippen bananas, on the counter, I whipped up this cake in no time. A friend happened to dropped by and eat two big pieces. That banana bread is very moist and good. This recipe is a keeper.
Recipe:
Mrs Hockmeyer's Banana Bread
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16 comments:
Oh! And it has a smear of nutella too! DOUBLE good! ;)
Ooohh, that looks incredibly "dirty"!!! Yum!
Cheers,
Rosa
It's a beautiful loaf..my regards to Mrs. Hockmeyer.
Spread with the Nutella that loaf is calling my name Helene!!!
well! i think mrs hockmeyer knows what she's doing, and so do you--this bread looks delicious! :)
Oh I do love that you are putting nutella on there! You are one smart cookie! I am going over to print this recipe. I have 4 very ripe bananas hanging in my kitchen. Why do we always buy so many bananas and then never eat them all?
I love banana bread--it works for breakfast, a snack, or dessert and that swab of nutella on there is icing on the cake (so to speak). It looks great!
Chocolate and banana...no wonder everyone one your side was happy!!!
What a delicious recipe!!!
It does look good...this is perfect for a cold, snowy Sunday here in Nebraska! thanks for the recipe!
That looks really moist and delicious! I'm on a banana bread kick lately. Will have to try out this recipe!
Avec du nutella en dessus,c'est tout a fait gourmand...:)
That looks insanely gorgeous... I wish I had some bananas at hand now..
I love banana bread! I made some last week but this looks really moist and delicious!
Nutella on banana bread...mmm...
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